Rajab dairy

Rajab dairy pas Rajab dairy was established in 1956 by the late Mustafa Rajab Abu Rumi.

 

Rajab dairy is famous throughout Israel for its taste, quality, and fine products. At first: the founders produced their dairy products manually; today the dairy operates automatically virtually untouched by human hands.

 

Rajab dairy has grown from a local enterprise into a nationwide network producing quality milk products. Rajab dairy steadily improved its production methods through integration of up to date science and technology.